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Bar Snacks

ROSEMARY ROASTED NUTS {gf}  7

BACON FAT HEIRLOOM POPCORN  {gf}  7

KILT LIFTER FONDUE  10 

HUMMUS & TZATZIKI  10

IMPORTED OLIVES {gf}  6

                        

Starters

PORK BELLY PASTRAMI 
rye spaetzle, Brussels sprout sauerkraut, mustard jus  15

BERNIE’S MAC ‘N CHEESE 
Gorgonzola, Emmental, cavatappi, chilled tomato relish  10

CHILEAN CRAB CAKES
roasted corn salad, Oaxacan chile remoulade, micro cilantro  20

BURRATA
roasted cauliflower romesco, oven-dried tomatoes, smoked paprika almonds, evoo, ciabatta  15

NOBLE BREAD 
bone marrow butter, sundried tomato tapenade  9

THE OMFG SALAD
www.omfgsalad.com
  14

LOCAL FIELD GREENS  
cashews, dried cranberries, goat cheese, grape tomatoes and choice of dressing {gf}  9

YELLOWFIN CRUDO*
smoked shishito pepper, coriander yogurt, pinenuts, grapefruit, lángos  15

PUB PORK CHEEKS
caramelized onion purée, pickled fennel, cranberries, pork jus {gf}  14

GOLDEN & RED BEETS
Campari tomatoes, goat cheese, frisée, spiced honey, arugula pesto, pickled shallots {gf}  12

                     

Sandwiches 

THE GIO OSSO BURGER*
onion marmalade, foie gras aioli, truffled Pecorino Romano, arugula, potato roll, fries  20

THE HIPPIE DIPPIE
roasted vegetables, smoked mozzarella, aioli, arugula, ciabatta, fries  15

FILET MIGNON ASADA TACOS
marinated beef tenderloin, Oaxacan chile salsa, cotija, pickled onion, fries {gf}  16

               

Main Courses

AMARO MEATLOAF
smashed Yukon gold potatoes, roasted zucchini, veal demi-glace, mushroom cream  24

ROASTED SMART CHICKEN
truffle & saffron risotto, buttered Brussels sprouts, piquillo sauce {gf} 28

LING COD
bok choy, pickled papaya, red miso buerre blanc, hazelnuts {gf}  30

PEPPERCORN FILET MIGNON*
roasted cauliflower mash, carrot purée, chanterelle butter, port wine gastrique {gf} 42

FAIR TRADE SHORT RIBS
local coffee rubbed boneless short ribs, dried cherry bbq sauce, parsnip puree, sautéed greens {gf}  31

PAN SEARED SCALLOPS* 
sweet corn grits, Hampshire bacon lardon, wilted snow pea greens & cola gastrique {gf}  30

SEARED CHIA TUNA*
Thai purple sticky rice, asparagus purée, fried leek & micro green salad {gf}  32

GYPSY PORK SHANK
Tender Belly pork goulash, sauerkraut, sour cream, caraway fingerling potatoes {gf}  32

                 

Desserts  by Tracy Dempsey Originals

PB & BANANA PUSH POP
served with double chocolate brownie, salted rum caramel, whipped cream, peanut butter crunch, boozy cherries  10

BLACK & TAN
chocolate pot de crème, salted caramel pudding, whipped cream, roasted white chocolate streusel, browned butter shortbreads  10

APPLE FRANGIPANE GALETTE
salted caramel, almond, spiced ice cream 10

CHERRY PECAN BREAD PUDDING
bourbon praline sauce, orange ice cream, vermouth brittle  10

BAG ‘O BACON BRITTLE
Tracy’s original concoction – packaged to go {gf} 10