Pan roasted halibut entrée with creamy beurre blanc, sautéed seasonal vegetables and crispy fried leaks
A house favorite! Bacon popcorn with, served here with a craft Manhattan cocktail and a plate of mixed nuts on a natural wood grain table.
Row of assorted craft spirits and liquors featuring sought after whiskies, private barrels and more on the centerpiece bar.

ARIZONA RESTAURANT WEEK

ARIZONA RESTAURANT WEEK

Join us in celebration of local, independent restaurants this Fall during Arizona Restaurant Week.

Enjoy a special menu crafted by our talented line-up of Chefs led by Chef de Cuisine, Jamie Ashcraft, from September 19th - 28th starting at only $55 per person.

Reservations are recommended.

join us for social hour to enjoy specials on bites, draft cocktails & select wine everyday from 4-6pm